Per 100 kcal energy, chicken has 30% less cholesterol, more vitamin A and E.

Nutrient Chicken, roasted light meat Turkey, roasted meat
Alanine 0.96 1.22
Arginine 1.06 1.37
Ash 0.62 0.69
Aspartic acid 1.58 1.91
Calcium, Ca 8.49 13.33
Carbohydrate, by difference 0.00 0.00
Cholesterol 49.01 65.33
Copper, Cu 0.02 0.10
Cystine 0.22 0.20
Energy 100.00 100.00
Fatty acids, total monounsaturated 0.99 0.37
Fatty acids, total polyunsaturated 0.60 0.51
Fatty acids, total saturated 0.70 0.58
Fiber, total dietary 0.00 0.00
Folate, DFE 1.96 5.33
Folate, food 1.96 5.33
Folate, total 1.96 5.33
Folic acid 0.00 0.00
Glutamic acid 2.65 3.21
Glycine 0.87 0.97
Histidine 0.55 0.61
Iron, Fe 0.70 1.30
Isoleucine 0.93 1.02
Leucine 1.33 1.57
Lysine 1.50 1.85
Magnesium, Mg 15.03 17.33
Manganese, Mn 9.80392156862745e-03 0.01
Methionine 0.49 0.57
Niacin 6.84 3.55
Pantothenic acid 0.59 0.67
Phenylalanine 0.70 0.78
Phosphorus, P 141.83 138.00
Potassium, K 154.24 175.33
Proline 0.72 0.82
Protein 17.73 19.70
Retinol 5.22 0.00
Riboflavin 0.06 0.12
Selenium, Se 16.86 24.33
Serine 0.60 0.87
Sodium, Na 33.33 44.66
Thiamin 0.03 0.03
Threonine 0.74 0.87
Total lipid (fat) 2.66 1.75
Tryptophan 0.20 0.22
Tyrosine 0.59 0.77
Valine 0.87 1.04
Vitamin A, IU 16.33 0.00
Vitamin A, RAE 5.22 0.00
Vitamin B-12 0.20 0.26
Vitamin B-6 0.35 0.32
Vitamin C, total ascorbic acid 0.00 0.00
Vitamin E 0.17
Water 44.34 45.04
Zinc, Zn 0.50 2.02
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