Menu

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Appetizers		Price
Agedashi Tofu	Deep fried tofu, Broth, mushrooms, and seaweed	11
Yaki Kamo Nasu Dengaku	Baked eggplant,and duck miso	10
Goma Ae	Boiled spinach, Green beans,Sesame seeds and Miso Sauce	14
Oshinko Moriawase	Tarragon, Celery and Crisp Japanese Pickles	9
Ohitashi	Blanched spinach, Soy Sauce and bonito shavings	8

entreepng

Entrees		Price
Zha Jiang Noodles	Kurobuta Pork, Black Bean Sauce,and Cucumbers	19
Three Cup Jidori Chicken	Chinese Basil, Sesame Oil, Soy Sauce, Rice Wine	21
Mapo Tofu	Organic Tofu, Kurobuta Pork and Sichuan Peppercorns	17
Mei Cai Kou Rou	Steamed sliced pork bely, Scallionsand Preserved Black leaf	24
Yu Shiang Pork	Wood Ear, Bamnoo, Carrots, and Crushed Chili Pickles	26

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Seafood		Price
Mongolian Shrimp	Stir Fried Shrimp, White Onion,and Mushrooms	20
Saba Shioyaki	Salt-grilled jack mackerel,and Freshly grated daikon	16
Ika Shogayaki	Sautéed squid served,and Ginger soy sauce	27
Kampachi Carpaccio	Thinly sliced Yellowtail, Yuzu paste,and Ponzu sauce	22

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Desserts		Price
Mandarin Yuzu Cake	Coconut Daquoise, Mandarin Yuzu curd and Ice cream	8
Bird’s Nest Soup	Ginseng, Chinese red dates, and Goji berries	9

teapng

Drinks		Price
Wenshan Baozhong	Floral, Jasmine and Fresh Cream Milk Tea	5
High Mountain Daling	Honeysuckle, Floral and Delicate Milk Tea	4
Ruby Black	Malt, Chrysanthemum, Dried Fruit and Cinnamon Tea	4
Alishan Jin Xuan	Sweet Milk, Light Honey and Toasted Almonds Tea	5

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Wine		Price
Corbieres Rose	............................................................................................	48
Gekkeikan Nigori Sake	............................................................................................	32
Fontanes Cabernet	............................................................................................	20
Teutonic Riesling	............................................................................................	27