GARLIC: Similar to Earth Garlic.
KATCH: A foliated leafy vegtable
KES: A salty blue secondary root of the Kes shrub, can be eaten as is or used a a primary ingrediant in Sullage, a form of Gorean soup.
KORT: A large brownish-skinned sphere shaped vegtable with a thick skin, 6 inches in width and has a yellowish interior that is fibrous and heavily seeded.
MUSHROOM; similar to Earth mushrooms and prepared stuffed.
ONIONS: Silmilat to Earth onions.
PEAS: Similar to Earth peas/
PEPPERS: Hot peppers found in the Tahari and used in cooking.
RADISH: There are two types, a sphere shaped and a cylnder shaped variety.
SUL: A tuberous root of the Sul plant, it is a Gorean staple.
TURNIPS: Similar to Earth turnips and are imported from the Tahari region.
TUR-PAH: A tree parasite whose red, ovate leaves are edible.
