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| Recipe, Ingredients and Equipments (with Price List) |
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| Longganisa, Regular (SR1) Longganisa, Skinless (LS1) Longganisa, Lucban (LL1) Longganisa, Smoked (LS2) Tocino, Pork (TC1) Embotido, Regular (EM1) Embotido, Special (EM2) Bacon (BC1) Siomai (SM1) Quick Cured Ham (QH1) Chinese Style Ham (CH1) Square/Pear Shape Ham (SH1) Slab Bacon (SB2) Luncheon Meat (LM1) Meat Loaf (ML1) Pork Barbeque (PB1) Korean Barbeque (KB1) Quekiam (QK1) Meat Balls (MB1) Sisig (SS1) |
| Note : 3 character code after the product name indicates the recipe code |
| Recipe List |
| Chili Con Carne (CC1) Crispy Pata (CP2) Pork Chicharon (PC1) Chicken Ham (CH5) Salametti (SL1) Spanish Mortadella (SM2) Hotdog (HD1) Footlong Longganisa (FL1) Ilocos Longganisa (IL1) Longganisa Lucban (LL2) Chorizo Filipino (CF1) Canton Sausage (CS1) Chorizo de Bilbao (CB4) Chorizo de Recado (CD1) Bologna (BL1) Kabasoy Sausage (KS1) Mini Chicken Ham (CH2) Boneless Round Chicken Ham (CH3) Chicken Relleno (CH4) |
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| Chicken Breast Sticks (CB2) Spicy Chicken Wings (CW1) Pork / Chicken Nuggets (CN1) Morconitos (MO1) Chicken Burger (CB2) Breaded Chicken (BC2) Chicken Popcorn (CP1) Chicken Tapa (CT2) Chicken Skin Chicharon (CC2) Lechon Manok (LM2) Beef Tapa (BT1) Corned Beef (CB1) Beef Sausage (BS1) Beef Crunchies (BC3) Hamburger Patty (HP1) Morcon (MC1) |
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| Buyers outside Philippines can pay thru eChecks, Debit Cards, Credit Cards or Paypal |
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| Philippine Buyers pay thru G-Cash! and Bank Deposit to Metro Bank and Union Bank |