Fitzjohns Farmhouse

Bed & Breakfast

Evening meals are available at Fitzjohns Farmhouse by prior arrangement.  Where possible, local and organic ingredients are used. Specific preferences and most diets can be accommodated with adequate notice.

Sample Menu

Warm Salad of Chevre, Herbs & Baby Leaf. Homemade Seed Bread

Lamb Noisettes with fresh Rosemary and Redcurrant Sauce Asparagus and Prosciutto Bundles, Mange Tout, Creamed Parsnip & New Potato 

Swedish Almond & Apple Tart served with Cinnamon Mascarpone

Cheese Board with Grapes

Coffee & Truffles 

Cost:  £22.50 per person

Evening meals are served  in the farmhouse kitchen or in the oak beamed dining room during the winter months but can also be served in the garden in summer when weather permits 

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Last modified: June,2004