Brew Masters Competition
Sponsored by The Tri-County Fermenters
"Standard and Small Beers <= 1.065 OG"
Florence County Fairgrounds,
Florence, Wisconsin
This year's categories are:
A. Light Ales and Lagers
Lite American Lager, Standard American Lager, Premium American Lager, Munich Helles, Dortmunder Export, German Pilsner, Bohemian Pilsener, Classic American Pilsner, Cream Ale, Blonde Ale, Kolsch, American Wheat or Rye Beer, Weizen/Weissbier, Witbier
B. Amber Ales and Lagers
Vienna Lager, Oktoberfest/Marzen, North German Altbier, California Common Beer, Dusseldorf Altbier, Standard/Ordnary Bitter, Special/Best/Premium Bitter, Extra Special/Strong Bitter, Scottish Light 60/-, Scottish Heavy70/-, Scottish Export 80/-. Irish Red Ale, American Pale Ale, American Amber Ale, Roggenbier, Belgian Pale Ale, Saison
C. Dark Ales and Lagers
Dark American Lager, Munich Dunkel, Schwarzbier, American Brown Ale, Mild, Southern Englsih Brown Ale, Northern English Brown Ale, Brown Porter, Robust Porter, Dry Stout, Sweet Stout, Oatmeal Stout, Dunkelweizen, Weizenbock
D. Specialty Ales and Lagers
Fruit Beer, Spice, Herb, or Vegetable Beer, Classic Rauchbier, Other Smoked Beer, Wood-Aged Beer, Specialty Beer. Please note that, with the excpetion of Rauchbier, these styles need to list a classic style from one of the three categories above and must also list any special ingredients used.
Click here for a full BJCP listing.
How and What to Enter
1. Registration will be accepted anytime until August 18th. Just submit the registration form via email or US mail to the contest organizer.
2. Entry Fees: $5 for each of the first four entries. Any additional entries will be free. Make your check payable to the Tri-County Fermenters. TCF Members will get the second entry for free!
3. Entry requirements: Provide 2 10-16 oz. bottles for each entry.
4. OPTIONAL: Brewers may also submit two bottles for People's Choice judging.
Awards and Prizes
1. Awards will be given for 1st, 2nd, and 3rd place for each category; and Best of Show.
2. A People's Choice Award will also be given out.
For further information, please email to the contest organizer, Edward Mathis.
For official rules see the entry form and rules form below.
Now get brewing!!!
