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| HAJAR CATERING | |
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Position: Staff Place: Felda Trolak Utara, Sungkai Work: Food Service Worker Duration: Jan 2017 - March 2017 Assisted host by answer questions about menu items, answering phone to take reservations and by greeting, seating, and thanking guests | Stored food in designated containers and storage area to prevent spoilage and increase shelf life | Presented foods samples for guests to taste | Served food and drinks to patrons and prepared or served dishes at tables to guests |
REFERENCESPuan Siti Hajar Manager No.39 Jalan Besar, Felda Trolak Utara,35600 Sungkai, Perak 019-3879157 |
| MCDONALD TAMBUN | |
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Position: Staff Place: Mcdonald Tambun, Ipoh Work: Food Service Worker Duration: March 2012 - May 2012 Memorized restaurant stock and the meals they should accompany, leading to daily sales averaging, fully higher than company average | Write food orders on slips, memorize orders, and enter orders into computers for transmittal to kitchen staff in 60+ seat restaurant | Clean all work areas, equipment, dishes and silverware and ensure they are stored appropriately in accordance to state law | Perform food preparation duties such as preparing burgers, cold dishes, food portioning and brewing drinks in a fast paced line kitchen |
REFERENCESCik Rozana Operation Manager Lot 303521, Sunway City Ipoh, Mukim Hulu Kinta, Daerah Kinta, 31150 Ulu Kinta, Ipoh 05-5452194 |
| KEM MOKHDAR | |
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Position: Facilitator Place: Rawang, Selangor Work: Facilitator Duration: December 2014 Facilitated activities that developed participant’s physical and emotional | Encouraged participants to be understanding with others | Conduct small group activities | Learn strategies to improve instruction methods |
REFERENCESEncik Mohd Khairul Naim Assistant Manager No.38 Jalan Desa 9/7, Bandar Country Homes, 48000 Rawang, Selangor 018-3828205 |
© 2017 Fatin Amir | All Rights Reserved | Best version : Version 62.0 Chrome | Last updated : 23 November 2017 |
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