Entrees
"Wok Through Asia" Selection
Noodles and Rice
Soups
Appetizers
| BEEF | |
|---|---|
| Beef and Oyster Sauce | $12.50 |
| Pepper Steak | $12.50 |
| Beef and Vegetables | $12.50 |
| Beef with Garlic Sauce | $12.50 |
| Mongolian Beef | $12.50 |
| Beef and Broccoli | $12.50 |
| Szechwan Beef | $12.50 |
| POULTRY | |
|---|---|
| General Tao's Chicken | $14.25 |
| Sweet and Sour Chicken | $12.50 |
| Cashew Chicken | $12.50 |
| Hunan Chicken | $12.50 |
| Sesame Chicken | $14.50 |
| Chicken in Garlic Sauce | $12.50 |
| Pineapple Duck | $17.95 |
| PORK | |
|---|---|
| Subgum Roast Pork Ding | $12.50 |
| Pork with Bean Sprouts | $12.50 |
| Moo Shu Pork | $12.95 |
| Pork in Garlic Sauce | $12.50 |
| Pork with Vegetables | $12.50 |
| Mapo Tofu | $12.50 |
| Double Cooked Pork | $11.95 |
| SEAFOOD | |
|---|---|
| Schrimp in Lobster Sauce | $13.50 |
| Hot and Spicy Schrimp | $13.50 |
| Sha Cha Shrimp | $13.50 |
| Curry Shrimp | $13.50 |
| Kung Pao Shrimp | $13.50 |
| Lake Tungting Schrimp | $13.95 |
| Scallopsin Garlic Sauce | $14.95 |
| ASIAN SPECIALTY SELECTION | |||
|---|---|---|---|
| Bun Bo Hue | $12.95 | Pad Thai | $13.95 |
| Bun Thit Nuong | $12.50 | Basil Stir-Fry | $13.95 |
| Bulgogi | $15.50 | Pad See Ew | $13.95 |
| Jjajangmyeon | $11.95 | Red Curry | $13.95 |
| Jap Chae | $13.95 | Panang Curry | $13.95 |
| Spicy Pork or Chicken | $13.95 | Mango Gang Karee | $13.95 |
| Dolsot Bimbimbap | $13.50 | Phad Krapraow | $12.95 |
| LO MEIN, CHOW MEIN, RICE and EGG FOO YOUNG | |||
|---|---|---|---|
| Lo Mein | $10.75 | Fried Rice | $7.50 |
| Chow Mein | $10.75 | Chop Suey | $10.75 |
| Singapore Noodles | $10.75 | Egg Foo Young | $10.75 |
| Egg Drop | $4.00 | Vegetable Soup | $5.25 |
| Wonton | $4.50 | House Special Soup | $7.75 |
| Hot and Sour Soup | $4.75 | Chicken Corn Soup | $7.75 |
| Egg Roll | $1.25 | Fried Dumpling-6 | $4.25 |
| Vegetable Spring Roll-2 | $1.75 | Teriyaki Chicken-5 | $4.25 |
| Fried Schrimp-6 | $4.75 | Boneless Spare Rib | $5.25 |
| Crab Rangoon-10 | $4.00 | Poo Poo Platter-for 2 | $8.95 |