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Misc. Recipes
Preserves
2 tablespoons water
1 cup powdered sugar replacement
Beat shortening and water until fluffy; stir in sugar replacement. Knead until smooth. Continue as follows for individual mould.
Apple: flavor with 2 teaspoons unsweetened drink mix. Mould into apple shapes; brush lightly with diluted red food color. Use whole clove for stem.
Banana: flavor with 1 teaspoon banana oil and knead in 3 drops of yellow food color. Mould into banana shapes.
Orange: flavor with 1 teaspoon orange oil and knead in 2 drops of red and 1 drop of yellow food color. Mould into orange shapes. Use whole clove for stem.
Strawberry: flavor with 2 teaspoons strawberry flavoring or rose water and knead in 3 drops of red food color or desired amount. Mould into strawberry shapes, pricking each with toothpick to create seed holes. Push small green satin decoration into top for stem. (Can be purchased at craft stores).
Makes 20 moulded fruits
Calories 1 fruit: 36
Exchange 1 fruit: 1/3 fruit, 1/2 fat
