Membership Directory Name (title) Employment Location |
Al Vargo (Chef) Gourmet Family Restaurant Clarks Summit, PA USA Michael Keely (Sous Chef) Hilton Adelaide Australia Sami Signorino (Executive Chef) NW University, Evanston Chicago, Illinois USA Ury Eldar (Chef) private catering Raanana,Israel Stephanie Gelman culinary/pastry arts instructor Bernard Dahilig (Chef de Partie) Marriott's W'aiohai Beach Club Koloa, Kaua'i Hawaii USA James Richards (Chef de Partie) freelance Australia Daniel Pucillo (Chef/operater) EDM Caterers Chicago, Illinois USA Marvin Busby (Executive Chef) Bumper's Grill & Bar Fairview, Oregon USA William Lofton (Executive Chef) Lake Chesdin Golf Club Chesterfield, VA USA Richard Jessup (General Mngr) Bumper's Bar & Grill USA Abraham Bund (Executive Chef) Melrose Restaurant Gresham, OR USA Abdul Love (Executive Chef) Love's House of Jazz Sunil Guey (Catering Officer) Norwegian Merchant Liners Oslo, Norway Bergesen DY ASA Gail Trout (Executive Chef) Louie Mack's Steakhouse Lakeland, FL USA Russell Coruthers (Exec. Chef) Don Rojo's Scottsdale, AZ USA Fortunato Tallorin (Head Chef) Japengo Cafe Wafi City, Dubai Ted Harris (Owner/operator) My Personal Chef Catering Brampton, Ontario Canada KellyAnn Allen (Chefs Apprentice) Bucks Co. Comm. College Holicong, PA USA Giuseppe Piruzza (Exec. Chef) Hilton International--Egypt South Sinai Region Jonathan Lucas Sabatino's Restaurant South Africa Mark Bell Le Visiting Chef Miami Beach, FL USA D. Aileen Vollmer Culinary Student Austin Peay, State University Fort Cambell, KY USA David Rokita (Pantry/Line Cook) "an upscale seafood restaurant" Parrish, FL USA John Weatherford (Executive Chef) Country Club of Columbus Columbus, GA USA Vassilis Mandros Hotel Catering Athens, Greece Fred Tiess, CEC,FMP,CCI Culinary Instructor Johnson & Wales University J. Forrest Hall (Chef) Louisville, KY USA Rhonda Palmer (Chef) "Help me Rhonda" Catering Chatanooga, TN USA Cheryl Juchniewicz (Chef) Waldo's Bistro & Carrabba's Italian Grill Charlotte County, FL USA Chris Hansen (Chef) Atlanta, GA USE Alan Romain Cooks and Chefs Club of Milwaukee Milwaukee, WI USA Ronald Gatchalian American Hospitality Academy Philippines Ana Atieza Culinary Student Philippines Jennifer Nieni(Head Chef) Shish Kebob House of Tucson Tucson, AZ USA Odlanier Cintron Culinary Student/Intern-Academia Serrant Puerto Rico |