Our Story
From Our Family to Yours..
Our family's inspiration is bringing people together to share wonderful memories. Although we are new to the industry, we continue to open stores from coast to coast spreading the bolf flavors of Chinese cuisine.
Founder, Jim Ching opened up the first TOWN restaurant in 2006 with his daughter, Katie. They wanted a way to share their culture with America while also starting a family business for their future generations. Their goal is to make guests feel at home and enjoy a place to dine with family and friends.
Our family's inspiration is bringing people together to share wonderful memories. Although we are new to the industry, we continue to open stores from coast to coast spreading the bolf flavors of Chinese cuisine.
Founder, Jim Ching opened up the first TOWN restaurant in 2006 with his daughter, Katie. They wanted a way to share their culture with America while also starting a family business for their future generations. Their goal is to make guests feel at home and enjoy a place to dine with family and friends.