Menu
Lightly toasted Italian bread with pesto, roma tomatoes, topped with mozzarella cheese and baked to perfection.
An ovenbaked blend of spinach and artichokes with mozzarella and asiago cheeses, served with toasted costini for dipping.
Sausage & Peppers, Shrimp Corelli, Bruscheta and Mushrooms alla Romano.
Homemade with our meat sauce and ricota cheese stufng, oven baked, topped with mozzarella.
Egg noodles, creamy alfredo sauce, topped with fresh Parmesan cheese.
Spaghetti tossed with suga rosa sauce and topped with your choice of meat sauce or meatballs.
Chicken breast, mushrooms, marsala wine sauce, angel hair pasta.
Tomato and mozzerella
Tomato, mozzerella, ham and mushroom
Tomato, mozzerlla, aubergine, pepper, onions, cherry tomoatoes and olives
White pizza with spinach, tomato, canadian bacon and artichoke
