Welcome to:
Sebastiano's

2537 State Hwy No 57
New Villiage, NJ 08873
908-387-8400 		Home
Thank you for visiting our site.

Happy Hour � Dinner � Dancing � Live Bands � Banquet Hall Facilities



   Appetizers:
Eggplant Rolentini 5.95
   Sliced eggplant breaded & fried, stuffed
   with ricotta cheese topped with mozzarella
   in our homemade sauce
Bruschetta 5.95
   Diced plum tomatoes, seasoned with
   garlic & basil topped on garlic toast
Buffalo Windgs 7.95
   10 wings served with celery
   & bleu cheese
Fried Calamari 7.95
   Calamari fried golden brown with marinara sauce
Stuffed Potato Skins 5.95
   Potatoes topped with bacon, melted
   cheddar cheese & scallions
Mussels Diablo 7.50
   Fresh mussels steamed with jalapeno &
   garlic in a white wine or marinara sauce
Combo Platter 7.95
   Chicken fingers, Mozzarella sticks,
   & Zucchini Sticks
Chicken Fingers 5.95
   Served with honey Mustard
Fried Zucchini 5.95
   Served with Marinara sauce
Stuffed Mushroom Caps 6.95
   Stuffed with crab meat stuffing or
   florentine (spinach & feta cheese)
Fresh Mozzarella 6.95
   Tomatoes, prosciutto & fresh basil
   with extra virgin oil
Baked Clams Casino 7.50

   Salads:
Garden House Salad 4.95
   Crisp greens with tomato, cucumbers, carrots,
   red onions, olives & choice of dressing
Cesar Salad 5.50
   Crisp romaine lettuce tossed withour homeade
   cesar dressing topped with croutons & parmesan cheese
Spinach Salad 5.50
   Fresh spinach topped with sliced mushrooms,
   olives, bacon & croutons with choice of dressing
Italian Salad 6.95
   Mixed greens, fresh tomatoes,
   mozzarella & prosciutto

   Salad Additions:
Grilled Chicken - 2.50      Salmon - 3.50
Steak - 3.50      Shrimp - 4.00

   Dressings:
Ranch, Bleu Cheese, Balsamic, Lite Italian & French

Appetizers and salads available for lunch and dinner 		   Soups:
Pasta Faggioli 2.95
Soup of the Day 2.95

   Pastas:
Angelina 9.50
   Sauteed eggpland peene pasta topped
   with fresh mozzarella cheese baked
   in our homemade sauce
Cheese Ravioli Parmesan 10.50
   Pene topped with mozzarella
   in our homemade sauce
Eggplant Rolentini 10.95
   Sauteed eggpland breaded & fried stuffed
   with ricottoa cheese topped with mozzarella
   in our homemade sauce
Penne Siciliano 10.95
   Eggpland, Sausage, peene pasta topped with
   mozzarella cheese baked in our homemade sauce
Tortellini 10.50
   In a three cheese sauce (Romano, Asiago & Fortina)
Farfalle, Prtabella & Spinach 10.50
   Sauteed Portabella mushroom & fresh spinach
   in our homemade sauce over bow tie pasta
   (add chicken: 2.50, add shrimp: 4.00)
Pasta with Broccoli Rabe 9.50
   Sauteed broccoli rabe in extra virgin olive
   oil with garlic over cavettelli pasta
Pasta Primavera 9.50
   Assorted fresh vegetables, sauteed in a garlic
   white wine sauce served over penne pasta
   (add chicken: 2.50, add shrimp: 4.00)
Penne Vodka 11.95
   Traditional preparation with mushrooms,
   shallots & prosciutto in a vodka cream sauce
Linguine & Clam Sauce 9.50
   Linguine served in your choice of either
   a red or white clam sauce

   Chicken:
Cajun Chicken Alfredo & Broccoli 11.95
   Fettuccini Alfredo with broccoli topped
   with sliced Cajun chicken
Chicken Neopolitan 11.95
   Sauteed Chicken Strips, Onions, Peppers,
   mushrooms, olives & Sausage in a marinara
   sauce over linguini
Chicken Parmigiani 11.95
   Breaded chicken topped with mozzarella
   baked in our house sauce served with spaghetti
Chicken Romano 11.95
   Chicken breast dipped in Romano cheese
   batter & sauteed topped with a lemon cream
   sauce served with potato and vegetable
Chicken Marsala 12.95
   Sauteed chicken in marsala wine sauce
   served with potato and vegetable
Chicken Franciase 12.95
   Sauteed chicken in a lemon wine sauce
   served with potato and vegetable

*All the above entrees are served with your choice of a
fresh garden salad or cup of soup
   Steaks, Chops & Veal:
London Broil 11.95
   Grilled marinated flank steak finished with
   a mushroom demi-glace
Grilled Pork Chops 12.95
   Two pork chops grilled to your taste
N.Y. Strip Steak 14.95
   12-oz steak grilled to your taste topped
   with mushroom caps
Rib Eye 14.95
   Charbroiled 12-oz rib eye steak
Veal Piccata 13.95
   Sauteed veal medallions with capers in
   a lemon wine sauce
Veal Marsalla 13.95
   Sauteed veal medallions with mushroom in
   a marsalla wine sauce
Veal Florentine 13.95
   Sauteed veal with fresh spinach, mushrooms &
   artichoke hearts in a white wine sauce
Veal Francaise 13.95
   Sauteed veal medallions in a lemon sauce
Veal Parmigiana 13.95
   Breaded veal topped with mozzarella baked
   in our homemade served with spaghetti

*All the above entrees are served with your choice of a
fresh garden salad or cup of soup; all our entrees are accompanied
by potato or rice & vegetable, unless otherwise specified. 		   Seafood:
Seafood Aioli 13.95
   Sauteed shrimp, scallops, calamari with
   fresh herbs & extra virgin olive oil
Seafood Medley 13.95
   Sauteed shrimp, scallops, salmon with fresh spinach
   & in a marinara sauce over angel hair pasta
Broiled Seafood Combo 14.95
   Shrimp, Scallops, Filet broiled in a butter
   and wine sauce
Seafood Fra Diablo 17.95
   Clams, mussels, calamari, scallops & shrimp
   over linguini in a spicy marinara sauce
Grilled Fresh Salmon 13.95
   Fresh Atlantic salmon grilled to perfection
Broiled Scallops 13.95
   Broiled in a butter sauce
Broiled Filet of Sole 13.95
   Filet Broiled in a butter sauce
Stuffed Shrimp 14.50
   Broiled shrimp with crabmeat stuffing
Stuffed Filet 14.50
   Broiled filet with crabmeat stuffing
Crab Cakes 14.50
   Fresh lump crabmeat seasoned with old bay
   breaded and fried
Fried Shrimp 14.50
   6 jumbo breaded shrimp, fried & served
   with cocktail sauce
Fried Scallops or Filet of Sole 13.95
   Lightly breaded & fried served with tartar sauce

*All the above entrees are served with your choice of a
fresh garden salad or cup of soup; all our entrees are accompanied
by potato or rice & vegetable, unless otherwise specified.





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