Easy Fruit Salad

Chop up:
2 apples (McIntosh or like variety)
2 bananas
Let sit in bowl of cold water with 1 T. lemon juice for a few minutes.

Mix together:
1/2 c. light mayonaisse
1 T. milk

Drain fruit thoroughly, and then mix mayonaisse with fruit.
Sprinkle with 1/4 cup of chopped pecans or walnuts.
Serves 4.

This recipe is one of my Mom's. I can eat it all alone as lunch. It is wonderful.

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This page was created on 2/7/98, last updated 10/30/02.

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