CO2 Concentrations-
Increased carbon dioxide concentrations may
enhance crop growth, but the benefit might not
overcome the adverse effects of excessive heat
and drought. Agricultural Methods/Practices-
Climate change will require that agricultural
methods and practices (planting dates,
fertilization/irrigation rates, and species selection)
change in many areas.
If all agricultural systems are sucessfully able to
adapt to climate change, the effects are expected
to be positive for less than a few °C, and negative
for more than a few °C (In the
mid-latitudes).
If agricultural systems are unable to adapt to
climate change, there will be negative results
regardless of the amount of warming.
Crop Yields-
A general decrease in crop yields is
projected for
the following areas:
Tropical/Subtropical regions
Mid-latitudes (if warming is
more than a few °C)
A general increase in crop yields is projected
for
the following areas:
Mid-latitudes (if warming is
les than a few °C)
Food Costs-
Most studies show that along with a temperature
increase of a few °C comes an increase in
food
prices.
Hunger-
Climate change will increase the number people
with hunger risk, especially in developing countries.
Climate change will lessen food security in Africa.
Pests/Weeds-
Climate change will increase the range of some
insects and weeds. This may have a negative
effect on some crops and decrease overall yield. |