Punch with Worm Ice Ring
Submitted by: Juanita C.
You
can make the ice ring up to a week before your party, but refrigerate
the sodas the morning of the party so they're cold when you prepare the
punch. Do not use diet sodas, the taste of the punch will be off!
Ingredients:
1 cup gummy candy worms
4 cups fruit punch
3 cans (12 oz each) orange soda
3 cans (12 oz each) grape soda
1 can (11.5 oz) frozen grape juice concentrate, thawed
Directions:
Randomly scatter most of candy worms in the bottom of 6-cup ring mold and pour
the fruit punch over candy, filling to within 1 inch of the top of the
mold (the candy worms will float to top). Place the remaining candy
worms over the edge of mold, making sure part of the worms are hanging
over the mold and part of them are in the ice. Freeze for 6 hours,
or until solid.
Mix the sodas and the thawed juice concentrate in 3-quart or larger punch bowl just before serving.
Dip
the outside of the ring mold in hot water until the ice ring is
loosened. Remove the ice ring from the mold and carefully place it in
the punch so that the gummy worms are clearly visible.
