Ingredients:
 
4 (8-inch) flour tortillas
4 hot dogs
1/2 cup chunky style salsa (fresh, home made is best)
1/2 cup shredded lettuce
2 (1-oz.) slices mild Cheddar cheese, halved
 
Directions:

Heat a gas or charcoal grill. While the grill is heating, wrap the tortillas securely in heavy-duty foil.

When grill is heated place the hot dogs and tortilla packet on gas grill over medium heat, or on charcoal grill 4 to 6 inches from medium coals.

Cook for 5 to 10 minutes or until hot dogs and tortillas are thoroughly heated, turning hot dogs frequently and turning tortilla packet once halfway through cooking time.

On each warm tortilla, layer salsa, lettuce, hot dog and cheese.

Fold in 2 sides of each tortilla, roll up and serve.