Crock Pot Chicken
Submitted by my Aunt Peanut
Ingredients:
1 whole Chicken
Salt & Pepper
1/4 cup of Water
Directions:
Rinse whole chicken and place in crock pot.
Salt & pepper
to taste.
Add 1/4 cup water, cook on low setting all day.
Chicken will
fall off bone & be tender.
You can add spices to your liking - a
small bit of rosemary or sage etc.
Variation:
Use chicken parts, breasts, legs or thighs or all of them.
Add
mushrooms & cream of mushroom soup- l can. Add 1/2 soup can water.
Cook on low til you get home from school or work. Serve with salad and
rolls. Makes a good quick meal. Add side veggie if desired.
2nd Variation:
Use bbq sauce, or salsa instead of mushrooms & mushroom soup - this recipe is easy to change to your liking.