Dinner Menu
Mushrooms Stuffed with Crab Meat
Jamaican Jerk Chicken Skewers
Steamed Clams (12)
Crabcake Appetizer
Shrimp Cocktail
Mussels Appetizer
Homemade Chili
Chicken by the Sea - Chicken stuffed with lobster, spinach, roasted peppers, mozzarella cheese with shrimp sauce.
Chicken and Crab Florentine - chicken breast topped with homemade Crab Florentine stuffing and provolone cheese served with roastd pepper pesto.
Stuffed Chicken Breast - with spinach, roasted pepper, mozzarella cheese & lemon butter sauce.
Stuffed Chicken Italiano - with cappicola ham, roasted pepper & provolone cheese in a tomato-mushroom sauce.
Chicken Marsala - Marsala wine sauce with mushrooms.
Tuscan Chicken Breast - roasted zucchini, summer squash, eggplant & green peppers topped with provolone cheese and fresh tomato salsa.
Ralston's Famous Jamaican Jerk Chicken - with rice and beans.
Chicken Cacciatore - chicken breast with green pepper,onion,mushroom and tomato in a marinara white wine sauce served over pasta.
Chicken Lorenzo - sauteed with green pepper,onion and mushroom in a white sauce with provolone cheese served over pasta.
Chicken Puttanesa - chicken breast with olives, diced tomato, capers & fresh basil in a marinara white wine sauce over pasta.
Chicken Parmesan - breaded chicken breast topped with fresh marinara and melted mozzarella cheese (with a side of spaghetti).
Chicken Stir-Fry - fresh chicken & vegetables stir-fried in a teriyaki sauce served over rice.
-------------------------------------------------------------------------------------------------------------------
BEEF
Filet Mignon - 8 oz.
New York Strip - 12 oz.
Rib Eye Steak - 10 oz. served with onions and mushrooms au jus.
Grilled Boneless Center Cut Pork Chops - with a pineapple brown sugar glaze, garnished with pineapples and oranges.
//////////////////////////////////////////////////////////////////////////////////////////////////////////////////////////////////////////////////////////////////////////////////
PASTA & SPECIALTIES
Shrimp Fa Diablo - shrimp in a spicy red sauce or mild sauce served over pasta.
Mussels - red or white sauce served over pasta.
Clams - red or white sauce served over pasta
Cheese Ravioli - with homemade tomato sauce
Meatless Vegetable Lasagna - with homemade red sauce, roasted peppers, summer squash, zucchini, ricotta, mozzarella & parmesan cheese.
Eggplant Manicotti - eggplant rolled and stuffed with seasoned ricotta and mozzarella cheeses, topped with homemade red sauce and mozzarella cheese.
Fresh Vegetable Saute - portabella mushrooms, asparagus, grape tomatoes, baby carrots, summer squash, and fresh basil sauteed in a garlic-olive oil sauce served over penne pasta and topped with grated cheese.
Shrimp and Scallop Alfredo - over fettucini in a light cheesy cream sauce.
SEAFOOD
Asian Grilled Tuna and Shrimp - basted with oriental barbeque sauce, served over mixed greens and oriental vegetables and rice.
Grilled Salmon - with tomato-basil sauce.
Broiled Stuffed Flounder - with crab Imperial.
Fried Clams - half pound of golden-brown fried clam strips
Fried Flounder - flounder lightly breaded and deep fried to a golden-brown.
Fried Scallops - scallops lightly breaded and deep fried to a golden-brown.
Fried Shrimp - shrimp rolled in our seasoned bread crumbs,, deep fried to a golden-brown.
Broiled Seafood Combo -lobster tail, shrimp,scallops,flounder,crab cake, and clams casino. Served with drawn butter.
Wharf Fried Combination - flounder, shrimp, scallops, clam strips and our homemade crab cake.
THIS PAGE IS UNDER CONSTRUCTION - MORE TO COME
STAY TUNED FOR Salads