HERBS - FENNEL



FENNEL


Fennel leaves used as garnish for fish dishes
was fed to athletes to improve their performance
diuretic
digestion appetite
seeds were chewed to relieve hunger pangs
fennel is often eaten with beans and vegetables such as cabbage and broccoli to aid their digestion and help prevent gas




Back to Herbs

You are visitor number since 20/07/2000.

Hosted by www.Geocities.ws

1