Penny Pincher Blond Ale
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Brewer: T Pourner
Style: Belgian Blond Ale
Batch: 5.50 galAll Grain

Characteristics
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Recipe Gravity: 1.048 OG
Recipe Bitterness: 27 IBU
Recipe Color: 11° SRM
Estimated FG: 1.012
Alcohol by Volume: 4.6%
Alcohol by Weight: 3.6%

Ingredients
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American two-row              9.00 lb, Grain, Mashed
Crystal 20L                   1.00 lb, Grain, Mashed
Victory                       1.00 lb, Grain, Mashed

Kent Golding                  0.50 oz, Pellet, 45 minutes
Kent Golding                  0.50 oz, Pellet, 60 minutes
Saaz                          0.50 oz, Pellet, 5 minutes
Williamette (fwh)             0.50 oz, Pellet, 90 minutes

Dry English Ale yeast         1.00 unit, Yeast, 

Notes
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Recipe Notes:


Batch Notes: