Boiled Suckling Steam Boat
by Honda
�Copyright 1999 Honda-Matic, All Rights Reserved. This story may be reproduced only in its full, original, unedited and unmodified posting where: 1) full credit is given to its author and, 2) no commercial gain of any sort is realized as a result of its reproduction. No permission is granted, actual or implied, to reproduce a modified version of this story, in whole or in part, without the express consent of the author.
This is a scene from the popular snuff series titled: 'Snuff Wars'.
WARNING: This story is intended for adults only. It contains cannibalism.
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Lucy was a special case. The cook had prepared her for the event for almost 8 months. When she volunteered to be his stock, it had only taken him one look and he was convinced that he had found the perfect girl for his special dish. He had had her impregnated and made sure it would be a girl. After 8 months of waiting she was finally ready. All that was left to do was to convert her into a beautiful and delicious meal.
Lucy was to be served raw as the Boiled Suckling Steam BoatTM, a very fine dish from the The Cookbook, which was published centuries ago by the legendary chef Tabero, one of the proud ancestors of admiral Tabero. This was a very popular but expensive meal, not only because it was an ancient recipe from the cannibal cooking bible, but also because the meat took several months to prepare. Firstly it required a nice lean girl. The size was dependent on the number of guests, but it was very important that the meat was lean with as little fat as possible. The second step would be impregnating the sow. This could be done several ways and could be very enjoyable by both parties involved. However, it was important to make sure that the foetus would be female. There was a drug, which could ensure that. Once the sow was impregnated, it was just a matter of time until she could be served. However, during the months of pregnancy, it was vital to monitor the diet of the sow. It was essential that she was fed properly and stayed healthy, but attention also needed to be paid to ensuring that she wouldn�t gain excessive weight.
When the chef turned his attention to prepare Lucy, she had already bathed and subjected herself to several enemas. She was physically ready to be served, but before that could happen, there were a few more preparations required. Boiled Suckling Steam BoatTM was very similar to a normal steamboat meal. Thin sliced pieces of meat would be dipped into the tasty, boiling soup for a few seconds and then is consumed. The meat could come from any source as long as it was lean and sliced very thin. With the Boiled Suckling Steam BoatTM the meat was sliced off a living pregnant sow, so the meat would always be very fresh. In addition to the normal steamboat, the Boiled Suckling Steam BoatTM had one further delight for the pleasure of the fine cannibal diners. The mild sweet meat of the unborn girl would be boiled in a tasty soup for everybody as an appetiser. The pregnant sow would be placed above a big pot with her big belly directly above the boiling pot. Then her big belly would be sliced open so that her womb could fall into the boiling soup. The cook was preparing that soup. He carefully mixed the spices, which he needed for the soup. The taste of the soup was very important since the meat would not be spiced.
When the chef was finished with his preparations, the door to the kitchen popped open and the chef stepped out of the kitchen. �Dinner�s ready�, he proclaimed and clapped his hands. Two dozen sexily dressed waitresses holding small pots assembled in a straight line before him. Then a small cart was pushed out of the kitchen with Lucy lying on its centre. Her body was decorated with sliced pieces of carrots and lettuce. She looked delicious lying admits a bed of colourful vegetables.
The dinner guests applauded while two beautiful blonde waitresses pushed her into the centre of the dining room. Another cart followed carrying a huge boiling pot mounted on a huge electric cooker. It was placed right at the centre of the room. The cart with Lucy was placed next to it. While the two carts were wheeled in, the rest of the assembled waitresses had hurried over to the dining tables, which were set out around the centre of the room where the big pot was placed. The delicious flavour coming from the soup had everyone�s mouth watering in no time at all. Quickly the waitresses set up the tables, placing a small electric cooker and a small pot on every dinner guest�s table and carefully arranged each set of carving knives as well as the rest of the cutlery like spoons, forks and chopsticks.
The chef took a big carving knife and walked straight up to Lucy holding the knife firmly in his left hand. Lucy was trembling with anticipation when she saw him approach. This was the moment she had waited for, for so many months and it had finally come. She was very happy and excited, and she could feel her pussy moisten at the sight of the carving knife. She forced herself up from her lying position. Two waitresses came to her aid and lifted her up from her tray and carried her over to the cart with the deliciously smelling, boiling soup. Lucy placed herself above the pot letting her big inflated stomach hang above the big pot of steaming hot soup. The two waitresses stepped behind her and held her in that position. Lucy looked around the room one final time. Her gaze was met with many hungry eyes of the dinner guests who were staring back at her; some even had saliva dripping from their mouth while they imagined her sweet succulent meat being boiled for them.
Finally the chef had arrived and he stepped in front of Lucy. He carefully caressed her big tummy. Lucy closed her eyes at his touch and moaned softly. She was only seconds away from her greatest moment in life. The chef lifted his knife and sliced her wide open with one swift cut. Her womb and some of her intestines dropped out of her and fell into the boiling soup in front of her. Lucy felt one huge orgasm ripple through her and she moaned with pleasure. But then the pain hit her and she grimaced in pain, however, she could not move since she was being held tightly. The chef fished out the delicatessen, which had formed in the soup and placed it on a big platter that another waitress had brought. The chef directed the two waitresses to lift Lucy back to her cart while the waitress with the big platter started to cut the delicatessen in small pieces. The rest of the waitresses then busily served the rare delicious meat to all the dinner guests along with some soup.
Admiral Tabero and Captain Fraser were among one of the first to receive one of the delicious morsels. Hungrily Fraser gulped it down before admiral Tabero even had the chance to taste his first piece. It tasted so good, Fraser wanted more, but there wasn�t any left. Fraser watched how admiral Tabero slowly consumed his portion enjoying every single bite of it. Then suddenly Fraser�s bowl was topped up again. Surprised but happy she turned to the other side and realised that it was a gift from Professor Ponceuse for saving his life. She gratefully accepted it and immediately started to enjoy another piece of the deliciously soft meat.
When everyone had finished his or her appetiser, the chef indicated that it was time to start the main Steam Boat meal. Lucy was already lying stretched out in the middle of her bed of vegetables ready to be carved and filleted. The pain in her belly had subsided but she was still feeling a bit of it. She knew that the pain would increase dramatically once the carving and filleting began. She braced herself for it and was expecting a very slow and painful slaughter. While she was waiting she thought about how fortunate she was. She was being served as part of a very rare and popular meal and that at such an auspicious occasion. It was the dream of any girl to be consumed by a famous person. She had a whole group of them sitting in the same room, the elite of their society. She knew she was the luckiest girl in the universe and was very happy. �Enjoy your meal,� the chef said. �I will be back with more food later on�, he told everyone and headed back to the kitchen.
Fraser was one of the first again to carve some meat off Lucy. She had placed her knife below Lucy�s right breast and cut the skin around her breast and then pulled off the sack holding her breast meat. Lucy�s right breast had turned into a bright red piece of meat. Fraser quickly changed her knife and using the filleting knife she cut off a few thin slices of meat from Lucy�s breast. Satisfied Fraser returned to her seat and dipped one slice of meat into her small personal pot of boiling hot soup. The taste was sensational. It was delicious and Fraser immediately continued to enjoy the next slice. Professor Ponceuse was a legman. He loved the meat of the leg, but the feet were his favourite bits. He took a meat cleaver and chopped off Lucy�s left foot and took it back to his seat. Admiral Tabero, on the other hand, was a breast man. He placed his knife under Lucy�s left breast and sliced it off completely. She screamed in pain while her breast was slowly severed.
Many other dinner guests started to slice off their favourite parts off Lucy. She was experiencing the most excruciating pain she had ever experienced while also enjoying her most intensive orgasm in her life. Her face was wet with tears while her pussy was wet with horny pussy juices. Then someone carved off her pussy. It was the weirdest feeling she ever had. The orgasms kept coming while it was being cut off but her orgasms became even more intense after she lost her pussy. The last thing she saw of her pussy was when it disappeared into someone�s mouth. At that point, she had lost any sense of pain. It just did not exist for her any more. Any touch or cut from then on was pure pleasure for Lucy. She slowly drifted off into her own personal paradise and was consumed with passion and pleasure. Then she felt her ass cheeks being slowly sliced off into many thin slices of meat and could smell the delicious aroma from her boiled meat. At that moment she knew that she tasted very good and left the world satisfied with the knowledge that she had been a delicious meal.
For more depravity read the whole Snuff Wars series.