Ingredients:
1 box orange jello
2 cups boiling water
1 pint orange sherbert
1 medium container cool whip
1 can mandarin oranges
Boil water and dissolve the jello, let it cool but do not let it set,
add the cool whip and the sherbert, mix with mixer until dissolved,
add the oranges and mix well, put in fridge for 8 to 10 hours then serve
