Pasta, Liver, And Veggie Dinner

2 cups pasta, cooked
2 pieces beef liver cooked in butter or vegetable oil
1 can of mixed vegetables. (Thawed frozen vegetables may also be used).

Method:

Chop liver slices in pieces. Add cooked plain pasta and vegetables. Sprinkle with � teaspoon garlic powder (not garlic salt). Serve. *Garlic powder optional

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