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HAWAIIAN WHITE CHOCOLATE MACADAMIA NUT COOKIES

3/4 c. brown sugar
3/4 c. granulated sugar
1/2 tsp. water
1 tsp. vanilla
2 eggs
1 c. butter
2 1/4 c. all-purpose flour
3/4 tsp. salt
1 tsp. baking soda
2 c. white chocolate chip pieces
3/4 c. macadamia nuts (chopped)

In bowl, combine flour, baking soda and salt - set aside. In larger bowl, combine butter, sugars, vanilla and water. Add eggs, beat all together. Add dry ingredients. Now stir white chocolate chips and macadamia nuts. On ungreased baking sheet, drop tablespoons of dough 2" apart. Bake in 375 degree oven for 8-10 minutes. Cool and eat.

Step by step instructions on how to make a Gingerbread House.

This year we decided instead of a gingerbread house, we would make a Rice Krispie Castle!
Here is a picture of it:

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