Santa Clara Valley Canary & Exotic Bird Club
December 9, 1973
Pot-luck: 1 P.M. Meeting 1:45 P.M.
Santa Clara High School Cafetorium
corner of Washington & Bellomy Sts., Santa Clara
Dear Members,
With show time just two weeks away, I hope you have all your birds picked to show and you have all your cages painted and ready to go. Don't forget this year we're trying to build-up our Display Division. Using a live bird, how about decorating a cage and entering it in the show. Some real nice trophies will be awarded.
We are still in need of food donations for the show. If you didn't sign-up for anything, we are still in need of sweet potatoes, jello salads and pies. Contact Ruby Dubois. Also, if you haven't donated a blue chip book, please bring something of equal value to put on the SHOWRAFFLE TABLE.
At the meeting this month, reminders of how to set-up your cages for the show & final preparations for the show in general will be made.
At our last meeting, the club members elected the following officers who will take over at the Jan. meeting:
| Pres. Richard Topper | Treas. Leonard Quieto |
| Vice-Pres. Allan Thompson | Newsletter Chuck Arella |
| Sec. Charlotte LeDoux | Show Manager Joe Gordon |
WANTED:
TRY IT, YOU'LL LIKE IT!!!!
At the request of many of our members, below is the receipe for the
�Apple-nut Cake� I have taken to some of the pot-lucks:
| 4 cups apples (diced) | 1 cup nuts (chopped) |
| 2 cups sugar | 2 cups flour |
| ½ cup oil | 2 tsp. vanilla |
| 2 eggs | 1 tsp. cinnamon |
| 2 tsp. soda | 1 tsp. salt |
| Use (9x13x2 dish) | |
Mix apples, sugar & oil and set aside. Beat eggs with vanilla, add to apples. Sift dry ingredients, add to egg mixture, add nuts. Bake at 350� oven for about 45 min.
Happy Digestion
Please try to make this meeting, we need your help and cooperation.
Sincerely,
Delilah Quieto