Serving Questions


1). Give two examples from the milk, yogurt, and cheese group of a serving:

_______________________
_______________________

2). Give two example from the bread, cereal, rice and pasta group of a serving:

_______________________
_______________________

3). Give two examples from the vegetable group of a serving:

_______________________
_______________________

4). Give two examples from the fruit goup of a serving:

______________________
_______________________

5). Give two examples from the meat group of a serving:

_______________________
_______________________

6). How many servings from the grain group do you need to stay healthy?

a). 3-4
b). 2-3
c). 3-5

d). 6-11

7). How many servings from the vegetable group do you need to stay healthy?

a). 3-5
b). 2-3
c). 3-4
d). 6-11

8). How many servings from the fruit group do you need to stay healthy?

a). 1
b). 2-3
c). 6-11
d). 3-4

9). How many servings from the meat group do you need to stay healthy?

a). 2-3
b). 1
c). 2-5
d). 6-11

10). How many servings from the milk group do you need to stay healthy?

a). 2-3
b). 3-4
c). 6-11

d). 1

 

PROCESS

 

 

 

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