cookie cutters
3-1/2 cup unbleached flour,
2 cup whole wheat flour,
1 cup cornmeal
1/2 cup skim milk powder
1 tablespoon (or 1 package) dry yeast
3-1/2 cups lukewarm chicken or meat broth
Pre-heat oven to 300° F. Dissolve the yeast in the lukewarm chicken or meat broth. The richer this broth is, the better your dog will like the biscuits. Let yeast broth mixture set 10 min. Then stir in flour mixture. Roll resulting dough out 1/4 thick. Cut dough with cookie cutters. Brush biscuits with egg wash. Bake on greased cookie sheets. Then turn off oven and leave in overnight to finish hardening.