The lunch buffet was not bad. A variety of salads, meats, breads, fish, chicken, and pasta bar. I preferred the freshly made sandwiches at the snack bar. Dinner was similar to the lunch buffet, with the addition of a carving station where the meat served changed every evening - turkey, roast beef, port, etc.
If you get up early (by 7:30am) you can make a reservation with the hostess at the buffet restaurant to have dinner that evening in one of the specialty restaurants upstairs - the Italian Restaurant "Rosinella", or the Latino restaurant "Sabor". They will only take reservations for the same day. Men must wear pants. At these restaurants you have menu service and better choices of entrees.
Here are the restaurant hours:
MIRAMAR BUFFET RESTAURANT
Continental Breakfast 6:30am - 7am
Buffet Breakfast 7am - 11am
Buffet Lunch 12:30pm - 3pm
Tea Time 5pm - 6pm
Buffet Dinner 6:30pm - 10pm
ROSINELLA & SABOR RESTAURANTS
Reserved seating: 6:30pm, 7:30pm, 8:30pm, and 9:00pm
The snack bar is open 11am - 6:30pm for sandwiches, pizza, hamburgers, hot dogs, natchos, french fries, guacamole, and ice cream.
