1 pound ground beef 1 onion, diced 2 cans chili beans 1 can whole corn 1 can hominy 2 cans rotel tomatoes 1 package taco seasoning mix 1 package ranch dressing mix 1 can cream corn
Preparations:
In a large pot or dutch oven, brown ground beef with onions. Drain. Adding one at a time, mix in the chili beans, whole corn, hominy, rotel tomatoes, taco seasoning, ranch dressing mix. Simmer for 30 minutes stirring occasionally to avoid burning. Add cream corn and simmer for 5 another minutes. Serve over tortillas. Top with shredded sharp cheddar cheese and sour cream.
Post #21
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