Cucumber Hor d'ourves
Submitted by Sherry

Ingredients:

1 8oz package cream cheese, softened
1/2 envelope (2tsp) dry Italian dressing mix
30 slices (thin) cucumber
2 tbsp mayonaise
30 slices snack rye bread

Preparations:

In a bowl, combine, cream cheese, Italian dressing mix and mayonaise. Allow to stand at least 30 minutes. Spread on rye bread. Top with slices of cucumber. Cover and refridgerate until serving time.

Post #68

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