\n';
var printReadyElem = document.getElementById("printReady");
if (printReadyElem != null)
{
html += printReadyElem.innerHTML;
}
else
{
alert("Could not find the printReady section in the HTML");
return;
}
html += '\n\n';
var printWin = window.open("","printSpecial");
printWin.document.open();
printWin.document.write(html);
printWin.document.close();
if (gAutoPrint)
printWin.print();
}
else
{
alert("Sorry, the print ready feature is only available in modern browsers.");
}
}
Prepare pears as described above (MJL).
Peel and cut into tiny strips, or grate the lemon rind; squeeze the juice and
add juice and rind to the mixture of fruit and sugar. Bring the prepared
mixture to a full boil, then add cinnamon. Simmer for 60 to 90 minutes,
stirring occasionally. Bottle and seal.
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