2 cups firmly packed brown sugar
1 cup melted butter
2 eggs
1 teaspoon soda
1 cup buttermilk or sour milk
4 squares melted chocolate
3 cups flour
1 cup nutmeats
Combine brown sugar and melted butter. Add eggs, soda, and milk. Mix well. Stir in melted chocolate.
Add flour. Stir in nut meats. Drop onto greased cookie sheet and bake at 375 degrees. Remove from oven
and put 1 / 2 marshmallow (cut in half) with sugar side up, on top of each cookie. Return to oven to soften marshmallow (1 minute).
Remove and press down with spoon. Cool on rack. Frost with your favorite chocolate frosting.
Note: For more red color, add chocolate last.