Newsletter Issue #117 USUA Club #66
Richard E. Miller Chapter
March/April, 2004

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Our next meeting place will be at Ray Osterhout's Airport (Camel Back) and our luncheon will be provided by John Finn.  This meeting will be on the 15th of May, so try to make it if you can.  The weather we hope, will be favorable for the pilots to bring their aircrafts. 

 

    Our meeting place was the Parlor City Cafe from 11:45 AM to 12 Noon where a total of 32 people met for the meal.  It was a nice day and nice place for a luncheon; we had the whole place to ourselves. It was special.  The food and hospitality was excellent!  You people, that didn't make this luncheon, really missed a good time and great meal.  We're already planning for next year's outing with our wives and friends.

 

        The meal consisted with a buffet containing the following: 

              

                Top Round of Beef

 

                Ziti

 

                Roasted Potatoes

 

                A large bowl of fruit to take the place of green beans almandine

 

                Tossed Salad

 

                Rolls and Butter

 

                All hot and cold beverages

 

                Chocolate Mousse and great home made cookies, chocolate chip, oatmeal raisin, peanut butter, sugar, and sugar with a frosting.

 

    

        Each person paid $11.50 for their meal which included the tax and tips so the actual cost was $9.25 each.

 

 

        The meal was over at around 1:30 PM at which time everyone participated in the Pledge of Allegiance to the Flag lead by our President, Ray Osterhout.

 

        We didn't have time for a round table review.  We enjoyed each other's company and had enough time to get caught up with the latest and greatest news independently.   The club members were able to stay until 2:30 PM.  Sue, who is part owner, of the Parlor City Cafe enjoyed our group and told us to come again.  She also told us to come on Sunday's for an excellent brunch.

 

 

        Your Secretary,

            Mel Wightman