2 sticks of softened butter or margarine 3/4 cup of sugar 3/4 cup of brown sugar 2 eggs 2 cups all-purpose flour 1/2 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon vanilla extract
2 cups chocolate chips
Step2: Use an electric mixer to cream together the butter and sugars; add the eggs one at a time and beat until weel blended.
Step3:Combine the flour, baking soda and salt in a bowl and add them to the batter by hand, stirring to blend. Stir in the vanilla and then the chocolate chips.
Step4: Make dough into balls and put on an ungreased baking sheet and bake for about ten minutes. Cool for two minutes, then enjoy!
1 stick of butter
4 cups of powdered sugar
6 tablespoons of cream
2 teaspoons of vanilla extract
Note: You can use milk instead of cream but the taste of the frosting will be dramaticly altered.