2 1/2 cups chopped apples
1 cup Cheddar cheese
1 cup red or green grapes
1/2 cup diced celery
1/2 cup walnuts
1/2 cup raisins
1/3 cup mayonnaise
1 Tbsp. fresh lemon juice
In a large bowl, toss all the ingredients and stir well to coat with the mayonnaise and lemon juice. Refrigerate until ready to serve. Yield: 6 to 8 servings.