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Waldorf Salad
3 lg. Winesap apples 1 Tbsp. lemon juice 1 cup chopped celery 1/2 cup walnuts or pecans, coarsely chopped 1/2 cup raisins 1/2 cup Miracle Whip salad dressing
Peel and dice apples. Sprinkle with lemon juice; add celery and raisins and toss together. Cover and chill. Just before serving, add nuts and salad dressing. Toss lightly to distribute dressing. Serve on crisp lettuce cups or from salad bowl. Yield: 3 servings. |
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