4 cups (16 oz.) shredded cheddar cheese
1 lb. cubed fully cooked ham (2 cups)
7 eggs
1 cup milk
1/2 tsp. salt
1/2 tsp. ground mustard
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| Wake Up Casserole | |
| Yields 8 servings | |
| 8 frozen hash brown patties 4 cups (16 oz.) shredded cheddar cheese 1 lb. cubed fully cooked ham (2 cups) 7 eggs 1 cup milk 1/2 tsp. salt 1/2 tsp. ground mustard |
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| Place hash brown patties in a single layer in a greased 13x9x2-in. baking dish. Sprinkle with cheese and ham. In a bowl, beat eggs, milk, salt and mustard. Pour over ham. Cover and bake at 350 for 1 hour. Uncover; bake 15 minutes longer or until edges are golden brown and a knife inserted near the center comes out clean. | |