1 cup frozen peas, thawed
2 cups chopped cooked turkey
1 can (4 oz.) sliced mushrooms, drained
1/4 cup milk
1/2 cup Kraft Shredded Cheddar Cheese
Add remaining ingredients including cheese sauce; heat thoroughly, stirring occasionally.
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| TURKEY TETRAZZINI | ||
| 1 pkg. (9.4 oz.) Kraft Deluxe Rotini & White Cheddar Cheese Sauce with Broccoli 1 cup frozen peas, thawed 2 cups chopped cooked turkey 1 can (4 oz.) sliced mushrooms, drained 1/4 cup milk 1/2 cup Kraft Shredded Cheddar Cheese |
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| Prepare rotini as directed on package, adding broccoli pouch and peas during last 5 minutes of cooking time. Add remaining ingredients including cheese sauce; heat thoroughly, stirring occasionally. |
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