2 cans water packed tuna
1 cup shredded cheddar cheese
1 can cream of mushroom soup, diluted with 1/2 cup milk
1/2 cup plain bread crumbs
2 tbsp. melted butter
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| TUNA BROCCOLI CASSEROLE | |||||
| Serves 5 | |||||
| 2 (10 oz.) pkg. frozen broccoli 2 cans water packed tuna 1 cup shredded cheddar cheese 1 can cream of mushroom soup, diluted with 1/2 cup milk 1/2 cup plain bread crumbs 2 tbsp. melted butter |
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| Cook broccoli according to package directions, drain and place in shallow 2-qt. casserole. Add tuna and cover with mushroom soup. Sprinkle with cheese. Add bread crumbs to melted butter. Sprinkle over casserole. Bake at 350 degrees for 20 minutes. | |||||