| SPICY GARLIC GREEN BEANS | |||
| Yields about 4 servings | |||
| 1 lb. fresh green beans, cut into 1-in. pieces 1 tsp. minced garlic 1/4-1/2 tsp. crushed red pepper flakes 1/4 tsp. salt 1 tbsp. canola oil |
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| In a large skillet, saute beans, garlic, red pepper flakes and salt in oil for 10-12 minutes or until beans are crisp-tender. | |||