1/3 cup all-purpose flour
1 cup whipping cream
1 cup milk
1/4 cup sugar
1 tsp. salt
Dash white pepper
5 cups frozen corn, thawed
1/4 cup grated Parmesan cheese
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| SPECIAL CREAMED CORN | |||||
| Serves 6-8 | |||||
| 1/3 cup butter or margarine 1/3 cup all-purpose flour 1 cup whipping cream 1 cup milk 1/4 cup sugar 1 tsp. salt Dash white pepper 5 cups frozen corn, thawed 1/4 cup grated Parmesan cheese |
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| In a saucepan, melt butter over medium heat. Stir in flour until smooth. Gradually add cream, milk, sugar, salt and pepper. Bring to a boil; boil and stir for 2 minutes. Add corn; heat through. Transfer to an ungreased 1 1/2 quart broiler proof dish. Sprinkle with the Parmesan cheese. Broil 5 inches from the heat for 3-5 minutes or until lightly browned and bubbly. | |||||