1 tsp. baking soda
2 tsp. baking powder
2 cups sugar
2 eggs
1/2 cup buttermilk
1/2 lb. (2 sticks) butter, softened
1 tsp. vanilla
In large bowl sift flour, baking soda, and baking powder together. Add remaining ingredients and blend well. Dough should be soft. Roll dough out onto a floured surface until approximately 1/4-in. thick. Cut dough into desired shapes and bake on a slightly greased sheet for 10-12 minutes.