| SEVEN-FRUIT SALAD | |
| Yields 10-12 servings | |
| 1 can (29 oz.) sliced peaches, drained 2 med. firm bananas, sliced 1 can (11 oz.) mandarin oranges, drained 1 cup sliced fresh strawberries 1 cup fresh or frozen blueberries 1 cup seedless grapes 1 jar (16 oz.) maraschino cherries, drained 1/3 cup corn syrup |
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| In a large bowl, combine all of the ingredients. Serve with a slotted spoon. | |