1/2 cup sugar
1/2 tsp. vanilla
2 eggs
9-in. ready-to-use graham cracker pie crust
2. Pour into pie crust and bake at 350 for 40 minutes or until center is almost set. Cool
Refrigerate 3 hours or overnight.
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| PHILADELPHIA 3-STEP CHEESECAKE | ||
| 2 pkg. (8 oz. each) Philadelphia Original Cream Cheese, softened 1/2 cup sugar 1/2 tsp. vanilla 2 eggs 9-in. ready-to-use graham cracker pie crust |
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| 1. Mix the cream cheese, sugar and vanilla with electric mixer on medium speed until well blended. Add 2 eggs; mix until blended. 2. Pour into pie crust and bake at 350 for 40 minutes or until center is almost set. Cool Refrigerate 3 hours or overnight. |
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