2-3 handfuls pepperoni
2-3 handfuls Kraft Shredded Four Cheese Pizza Cheese
few spoonfuls of pizza or tomato sauce
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| PEPPERONI PULL-APART CALZONES | ||
| 2 cans crescent dinner roll dough 2-3 handfuls pepperoni 2-3 handfuls Kraft Shredded Four Cheese Pizza Cheese few spoonfuls of pizza or tomato sauce |
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| Unroll 1 can of crescent roll dough onto a cookie sheet. Spread with a few spoonfuls of sauce. Layer with pepperoni and cheese. Unroll a second can of crescent rolls over top of fillings. Pinch edges with fork. Cut each precut rectangle into 4 triangles. Bake at 375 for 17 minutes or until golden brown. | ||