1 cup broken tiny pretzels
1 cup coarsely chopped peanuts
Microwave: In 2-qt. glass measure, melt candy coating on 50% power (medium) 5-6 minutes, stirring every 2 minutes. Stir until mixture is smooth. Proceed as above.
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| PEANUT & PRETZEL BARK | ||
| Yields about 2 lbs. | ||
| 1 (24 oz.) pkg. Eagle Brand Chocolate or Vanilla Flavored Candy Coating 1 cup broken tiny pretzels 1 cup coarsely chopped peanuts |
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| In heavy saucepan, over low heat, melt candy coating, stirring frequently. Remove from heat; stir in remaining ingredients. Spread into thin layer on 2 aluminum foil-lined baking sheets. Chill 30 minutes or until firm. Break into chunks. Store covered at room temperature or in refrigerator. Microwave: In 2-qt. glass measure, melt candy coating on 50% power (medium) 5-6 minutes, stirring every 2 minutes. Stir until mixture is smooth. Proceed as above. |
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