1 cup peanut butter
1/2 cup cooking oil
2 tbsp. water
2 eggs
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| PEANUT BUTTER COOKIES II | |||
| Yields 4-5 dozen 2-1/2 in. cookies | |||
| 1 pkg. Duncan Hines Yellow Deluxe Cake Mix 1 cup peanut butter 1/2 cup cooking oil 2 tbsp. water 2 eggs |
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| Preheat oven to 350. Combine all ingredients and mix well. Drop from a teaspoon onto an ungreased cookie sheet. Press a criss-cross on each cookie with fork prongs that you have dipped in water. Bake at 350 for 10-12 minutes, until golden. Cool on cookie sheet for about 1 minute, then remove to rack to finish cooling. | |||