| PEANUT BUTTER APPLE DIP | |||
| Yields about 2 cups | |||
| 1 pkg. (8 oz.) cream cheese, softened 1 cup peanut butter 1 cup packed brown sugar 1/4 cup milk 3-4 apples, cut into wedges |
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| In a mixing bowl, combine the first four ingredients; mix well. Serve with apples. Store in the refrigerator. | |||