PEACH COBBLER
1 stick butter
1 cup sugar
1 cup milk
1 cup self-rising flour
2 cups fresh Georgia peaches, sliced
Melt butter in a 2-qt. casserole.  Mix together flour, sugar and milk, pour over the melted butter.  Do not stir. Pour peaches all over the top.  Bake at 375 for 40 minutes.
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